More

    Healthy Carrot Muffins

    Carrot muffins on a plate with butter and honey.

    So you feel best when you eat wholesome foods but you’re also never not craving something warm and yummy from the oven?

    A) You are understood here, and B) YOU CAME TO THE RIGHT PLACE.

    Today that warm, cozy, wholesome but also buttered-and-honeyed answer is coming in the form of pleasantly dense, lightly springy, and naturally sweet snacking carrot muffins that are flecked with tiny bits of carrots and oats – just textured enough to keep it fun, playful, and happy.

    Is it an open invitation for a melty smear of butter or coconut oil with honey? Is it the perfect warm and satisfying match for your morning or afternoon coffee? Is it a day-brightener and a body-booster? It most certainly is.

    This recipe is happily flexible with toppings and mix-ins. You can add any number of things and end up with a carrot muffin that is entirely YOU.

    (Or, go a totally different direction and try our similarly wholesome and really delicious banana muffins, pumpkin muffins, zucchini muffins, and apple muffins.)

    Carrot muffins on a plate with honey and butter.

    We have a favorite saying: the little things are the big things. And today a warm, buttered, honey-drizzled carrot muffin is the very important little big thing.

    Click here to see the step-by-step web story instructions for this recipe!

    Print

    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    A carrot cake muffin sitting on a plate.

    Healthy Carrot Muffins


    • Author: Lindsay
    • Total Time: 25 minutes
    • Yield: 12 muffins 1x

    Description

    Favorite Carrot Muffins that are warm, cozy, and wholesome! A naturally sweet snacking muffin flecked with tiny bits of carrots and oats, smeared with some butter and honey. YES.


    Ingredients

    Scale
    • 2 cups rolled oats
    • 8 medjool dates, pits removed
    • 1/2 cup olive oil
    • 1/4 cup real maple syrup
    • 34 carrots, peeled and shredded (about 2 cups total)
    • 2 eggs
    • 1 teaspoon baking soda
    • 1/2 teaspoon cinnamon
    • pinch of salt
    • walnuts or raisins (optional)

    Instructions

    1. Preheat the oven to 350 degrees. Grate your carrots.
    2. Mix all ingredients in a blender until a chunky batter comes together.
    3. Pour batter into a greased or lined muffin tin. Bake for 15-18 minutes, until the tops gently spring back when you press into them.
    4. Smear warm muffins with butter and/or honey. Attempt not to eat them all. Serve warm or cold ALL DAY LONG. ♡

    Notes

    If your dates are on the firm side, soak them in hot water for a bit first so they are easier to blend!

    • Prep Time: 10 mins
    • Cook Time: 15 mins
    • Category: Breakfast
    • Method: Bake
    • Cuisine: American

    Keywords: carrot cake, carrot muffins, healthy muffins, blender muffins, carrot cake muffins

    Recipe Card powered by Tasty Recipes logo

    One More Thing!

    This recipe is part of our yummy carrot recipes page. Check it out!

    Related Posts

    Brussels Sprouts with Gochujang Butter

    Shredded roasty brussels sprouts flecked with toasted walnuts and bites of plumped dried cranberries, and blanketed with a luscious sheen of gochujang garlic butter sauce.

    Incredible Arancini

    This is the best arancini! Creamy risotto packed with melty mozzarella cheese, and fried to golden stuffed perfection.

    Bang Bang Salmon with Avocado Cucumber Salsa

    Bang Bang Salmon! Creamy, sweet, savory, and punchy. Served with some steamy rice and an avocado cucumber salsa. Weeknight perfection!

    Scallion Pancake with Eggs

    A frozen scallion pancake, loaded with eggs, spinach, avocado and chili crisp! A five minute meal perfect for breakfast, lunch, or dinner!

    Homemade Alfredo Sauce

    Creamy, silky, homemade Alfredo sauce! Perfectly smooth, wonderfully garlicky, and paired with twirly pasta.

    Sticky Gochujang Tofu with Herbs and Peanuts

    Crispy golden tofu bathed in a 5-ingredient peanut gochujang sauce that is spicy, sweet, tangy, and so delicious.

    Ridiculously Good Chicken Tacos with Green Sauce

    Just 20 minutes to get these chicken tacos on the table! Juicy, flavorful, and absolutely mindless in the best way.

    Garlic and Black Pepper Beef Skewers

    These beef skewers are bringing all the flavor! Thinly sliced strips of steak browned and caramelized to juicy, sweet perfection.