More

    Peanut Butter & Honey Muffins

    Peanut butter and honey muffins in a baking tin.

    Temperature Controlled Apartment vs. Freshly Baked Muffins?

    No contest. And I’m happy to report that fluffy, nutty, honey muffins just came out of my oven. Which has an actual fire inside it. Be impressed.

    Bonus: I’m pretty sure about one third of me melted during this entire baking/photographing process so I think that means I’m good for another 6 muffins.

    Photography Table with a woman.

    Ok, wait, stop.

    I need to tell you a little story about why I have this amazing table.

    I am a dork about finding old, textured, worn pieces to use as backdrops for my food photos.

    Bjork would not let me take my old wooden board on the plane (and yes I seriously considered it for about 2 minutes) so here I am in the Philippines shopping for a piece of old wood that is not going to bring a termite infestation into our apartment.

    At the market this weekend, I saw that table. Scratched, graffitied, at least 6,000 years old and so wonderful. It was piled high with colorful cloths and it was clearly not for sale.

    I went over and asked the man if I could please buy this table. Wait, ma’am, he said. He ran around the corner and came back carrying a brand new, completely polished and totally spotless table. After several minutes of confusing translation between father, son, and ridiculous American girl explaining that yes, I actually wanted the OLD one, they agreed to let me buy it.

    And now I can’t wait to set up my food photos on it. End of story.

    Now please go make peanut butter and honey muffins and cover them with melted butter.

    Peanut butter and honey muffins in a tin.

    Print

    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    A picture of {Vegan} Peanut Butter & Honey Muffins

    {Vegan} Peanut Butter & Honey Muffins


    Description

    These peanut butter and honey muffins are easy to make and so delicious for breakfast or a snack. Fluffy, light, and perfect peanut butter honey flavor!


    Ingredients

    Scale
    • 1 cup flour
    • 1 1/2 teaspoons baking powder
    • pinch of salt
    • 3 tablespoons peanut butter (crunchy or smooth)
    • 2 tablespoons oil
    • 3 tablespoons honey (agave nectar if vegan)
    • 3/4 cup milk (almond, soy, etc. if vegan)

    Instructions

    1. Preheat oven to 350 degrees. Whisk the flour, baking powder, and salt.
    2. Add the peanut butter and oil and mix with a fork until crumbs form.
    3. Add the milk and honey and mix until just combined. Do not beat.
    4. Pour into muffin tins (about 3/4 full) and bake for 10-12 minutes, until tops are golden brown and spring back when you touch them.

    Notes

    I don’t have temperature controls on my oven (eek!) so I am guessing about the exact temperature. It was medium-hot. 🙂 Muffins are easy – just keep an eye on them.

    This recipe makes 6 muffins.

    • Prep Time: 15 mins
    • Cook Time: 12 mins
    • Category: Snack
    • Cuisine: American

    Keywords: peanut butter muffins, honey muffins, peanut butter and honey muffins

    Recipe Card powered by Tasty Recipes logo

    Related Posts

    Bang Bang Salmon with Avocado Cucumber Salsa

    Bang Bang Salmon! Creamy, sweet, savory, and punchy. Served with some steamy rice and an avocado cucumber salsa. Weeknight perfection!

    Scallion Pancake with Eggs

    A frozen scallion pancake, loaded with eggs, spinach, avocado and chili crisp! A five minute meal perfect for breakfast, lunch, or dinner!

    Homemade Alfredo Sauce

    Creamy, silky, homemade Alfredo sauce! Perfectly smooth, wonderfully garlicky, and paired with twirly pasta.

    Sticky Gochujang Tofu with Herbs and Peanuts

    Crispy golden tofu bathed in a 5-ingredient peanut gochujang sauce that is spicy, sweet, tangy, and so delicious.

    Garlic and Black Pepper Beef Skewers

    These beef skewers are bringing all the flavor! Thinly sliced strips of steak browned and caramelized to juicy, sweet perfection.

    Chicken with Coconut Kale

    Golden, juicy, thinly sliced pan-fried chicken swims in a creamy coconut-kale gravy-like situation with slips of shallot and a bit of heat. Super easy, minimal ingredients!

    Ricotta Meatballs with the Crispy Topping

    These Ricotta Meatballs are an easy and delicious family favorite! Tender, juicy homemade meatballs with a jar of good marinara and a crispy topping to finish it all off. YUM!

    Spicy Shrimp with Peach Salad

    This is summertime in a bowl! Spicy shrimp with all the delicious heat, smoke, and sweetness we want, alongside a fresh peach and cucumber salad.