More

    Peanut Butter Dark Chocolate Hummus

    Peanut butter dark chocolate hummus on a plate with graham crackers.

    Whoa. Hold the phone. This idea is either absolutely crazy, or a stroke of sheer brilliance. And I’m going with the latter.

    Ever since last summer when I made my own hummus for the first time, I have been making batches of garlicky, red peppery, and salty hummus that are somehow gone after 1 day. Not that I’m pointing fingers or anything…

    But this is something new. This is not your ordinary hummus (which hopefully you’ve figured out from the title)? This hummus is sweet like a dessert. Soft and spreadable like frosting.

    Does it taste like buttercream? Sorry, no. Does it taste like cookie dough? Well, considering that it has beans instead of butter, no.

    But there is good news for this oddball chocolate hummus.

    It does taste creamy, rich, sweet, and chocolatey. And it definitely does taste amazing when dolloped on a graham cracker and topped with caramel sauce.

    I will admit, I held the spoon up to my nose and gave it a good 5 second sniff before tentatively trying my first bite. It is a little weird.

    But I found myself doing plenty of finger licking and spoonful sneaking as I was getting the plates arranged, so I obviously warmed up to this new dessert very quickly!

    Dark Chocolate chunks on a cutting board.

    Print

    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    Peanut Butter Dark Chocolate Hummus

    Peanut Butter Dark Chocolate Hummus


    Description

    This peanut butter dark chocolate hummus is a sweet alternative to traditional hummus. Perfect served on graham crackers as an afternoon snack!


    Ingredients


    Scale

    • 1 can white beans or chickpeas, rinsed
    • 1/4 cup peanut butter
    • 2 tbs. caramel sauce
    • 2 tbs. maple syrup
    • 1/4 cup brown sugar
    • pinch of cinnamon
    • 1/4 cup milk
    • 1/4 cup flour
    • chopped dark chocolate


    Instructions

    1. Blend everything through milk in a food processor.
    2. Add flour by the spoonful and blend until desired consistency is reached.
    3. Stir in dark chocolate.
    4. Chill before serving.

    • Prep Time: 5 mins
    • Cook Time: 10 mins
    • Category: Dessert
    • Cuisine: American

    Keywords: chocolate hummus, peanut butter hummus, peanut butter chocolate, hummus recipe, dessert hummus



    Recipe Card powered by Tasty Recipes logo

    Related Posts

    Brussels Sprouts with Gochujang Butter

    Shredded roasty brussels sprouts flecked with toasted walnuts and bites of plumped dried cranberries, and blanketed with a luscious sheen of gochujang garlic butter sauce.

    Incredible Arancini

    This is the best arancini! Creamy risotto packed with melty mozzarella cheese, and fried to golden stuffed perfection.

    Bang Bang Salmon with Avocado Cucumber Salsa

    Bang Bang Salmon! Creamy, sweet, savory, and punchy. Served with some steamy rice and an avocado cucumber salsa. Weeknight perfection!

    Scallion Pancake with Eggs

    A frozen scallion pancake, loaded with eggs, spinach, avocado and chili crisp! A five minute meal perfect for breakfast, lunch, or dinner!

    Homemade Alfredo Sauce

    Creamy, silky, homemade Alfredo sauce! Perfectly smooth, wonderfully garlicky, and paired with twirly pasta.

    Sticky Gochujang Tofu with Herbs and Peanuts

    Crispy golden tofu bathed in a 5-ingredient peanut gochujang sauce that is spicy, sweet, tangy, and so delicious.

    Garlic and Black Pepper Beef Skewers

    These beef skewers are bringing all the flavor! Thinly sliced strips of steak browned and caramelized to juicy, sweet perfection.

    Chicken with Coconut Kale

    Golden, juicy, thinly sliced pan-fried chicken swims in a creamy coconut-kale gravy-like situation with slips of shallot and a bit of heat. Super easy, minimal ingredients!