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Watermelon on a salad like what is going on. I’ve had this idea written up on my nice little kitchen chalkboard for at least three […]

Dressing! Sauce! Toppings galore!Drizzling and swirling and pouring things over my food is probably among the top 5 things I enjoy about food blogging. Because […]

I mean, why not greet you with a big plate of this right in your face? WHY. NOT. You guys, I know I say this […]

If you like spicy, comforting, wonderful Indian food, first of all, you are my best friend and let’s go to the lunch buffet. NOW. Secondly, […]

Greetings! Bjork here, checking in for Pinch of Yum’s monthly traffic and income report. For those of you that are new ’round these parts I’ll […]

So much I love about this right now. So, so much. Starting first and foremost on the list of loves is the lightened up cheese […]

I have this thing called green foodsession and it’s not going away. Last month when Bjork was putting together the income report, I accused him […]

This Chopped Thai Salad. You guys. I could just cry. Today is The Day of New Things for me, and an overwhelmingly yummy Chopped Thai […]

Hey there! Bjork here, checking in for my monthly traffic and income report. It’s good to be back. I missed you guys. Lindsay and I […]

This post is sponsored by King’s Hawaiian, maker of pillowy soft sweet sandwich buns that are the vessel of choice for this grilled pineapple pork […]