Hello and welcome to my private food life! As in, the foods I eat when I’m just… living life. Like a person. Not in food […]

Sometimes the best foods also happen to be happily gluten-free – and we’re not just talking sad salads. We’re talking tacos, bowls, curries, casseroles, and more. Here are some of our favorites!

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Brussels & Kale Caesar! Papery-thin shreds of brussels sprouts and chopped lacinato kale, tossed with a creamy, garlicky, avocado-based vegan caesar dressing, topped off with the most addicting cheezy garlic croutons.

Cheezy Garlic Croutons! Crunchy on the outside, slightly chewy on the inside, generously saturated with a cheezy coating, customizably garlicky, and extremely addicting.