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    Butternut Squash & Mushroom Enchiladas with Tomatillo Sauce

    Hey, guess what? You’re coming for dinner. And I made you the Real Deal Dinner. As in corn tortillas stuffed with roasted peppers, butternut squash, […]

    Quick and Easy Pizza Bread

    Today I’m bringing one of my favorite Grandma recipes to the blog. I mean that literally this a real recipe, from my very real and […]

    Pomegranate, Kale, and Wild Rice Salad with Walnuts and Feta

    Oh my good gravy. I mean, no gravy. Just pretty Thanksgiving salad. I mean, salad that tastes like gravy. I mean, no, wait, ummm… Can’t. […]

    Whole Wheat Honey Apple Bundt Cake

    Whoa-ho-ho. I got a little crazy with the glaze there, per the ushe. So, Seattle! Have you been there? I just spent the last 40-some […]

    Mexican Roasted Corn and Quinoa Stuffed Squash

    Return of the squash, part 100. You guys, I adore squash. How is it even a vegetable? It’s creamy. None of this watery crunchy vegetable […]

    Harvest Wild Rice Skillet

    Har-vest. Meaning (in my world) produce of the fall that makes you feel warm, fuzzy, and cozy, like crispy juicy apples and delicate buttery squash. […]

    Honey Glazed Crockpot Chicken Adobo

    I’m asking myself if the current time of 6:12 am is too early to think about Honey Glazed Crockpot Chicken Adobo. Nope. NO way. I […]

    Roasted Garlic & Rosemary Pumpkin Hummus

    Today I’m talking about a deliciously crayzie hummus combo that I made over the weekend. Let’s get real here. When I first made this Roasted […]

    Crockpot Sweet Potato Lentils

    How about I throw some things in the crockpot and make a recipe with it? Like these sweet potato lentils? Sounds about right these days. […]

    Healthy Maple Glazed Pumpkin Muffins

    The conversation in my head went something like this: I need pumpkin muffins NOW. But that oil and sugar. Dern. And so began the quest […]