Winter

I’m kind of having a moment with noodles. Or, like, five million moments over the course of January 2015. The only reason I was compelled to […]

This post is sponsored by my friends at General Mills just in time for their newest addition to the Big G cereal family: Cheerios + […]

LOVE is for the way I look at mushrooms, goat cheese, spinach, and light creamy-sauce-coated pasta with a generous crackle of pepper over the top. […]

Can you even believe this? That I’m making a spicy ancho chili homemade tomato simmer sauce (whatever you do, don’t look back at the last […]

First of all, my mouth is in love. With rich sauteed mushrooms and poblano peppers cooked with tomatillo salsa, broth, soft white hominy, a handful […]

Monday! Bam. You sneaky thing. Skillet Chicken Tortilla Pie is my every Monday’s dream dinner. For whatever reason, Monday is almost always the one day […]

Close up and in your face –> coconut oil brownies! I know, it’s so confusing. But this is possibly my new favorite brownie recipe, says […]

You guys, I’m totally in love. With this yummy tomato-saucy braised BEEF ragu. As in beautifully browned and slow cooked meat. Like, what is even going […]

2015, I love you already. This salad is the flavor bomb of my life. I am trying to really put into words how much my […]

And now, I will present to you THIS. THIS being one of my most obnoxiously crazy, out of control, too many things all in one […]