Vegetarian

Elote Quinoa Salad made with velvety peppers confit, juicy sweet corn, homemade dressing, cotija cheese, lime, and spices. Perfect for summer and so, so good!

These are HUGE Strawberry White Chocolate Cookies speckled with creamy and rich white chocolate chips and beautifully balanced with tart freeze-dried strawberries. Grab your baking essentials and let’s go!

Make way for this Italian Tomato and Bread Soup! Rich flavors of San Marzano tomatoes, fresh basil, thinly sliced garlic, silky olive oil swirls, and bread cubes throughout.

This truly is a wonderful springy gem! Bucatini noodles in a garlic-infused creamy sauce and twirled around buttery bits of asparagus and peas. SO GOOD!

Egg Waffles with Romesco and Goat Cheese! Light puffy scrambled eggs loaded with lots of cheese, veggies, bacon (if you want), romesco sauce, and any other toppings you can imagine.

Zaalouk toast for all! Golden crisp sourdough toasts topped with a smoky eggplant and tomato mixture, plus creamy burrata and olive oil drizzles over it all.

Intensely rich chocolate cake with waterfalls of caramel and pecan jewels inspired by the delicious turtle cake from Cafe Latte. The perfect dessert for two! Or six! Or one!

The most magnificent Golden Crispies for all the internet to enjoy! Panko breadcrumbs, crunchy fried onions, fresh herbs, and a bit of seasoning and these crunchy breadcrumbs are ready to grace just about any dish.

Every table needs this Simple Green Salad! Fresh spring greens drizzled with a maple balsamic dressing and sprinkled with whatever crunchies your salad-loving heart desires.

These Pecan Pie Energy Bites are a cute lil’ 7-ingredient miracle! Made with dates, pecans, oats, almond butter, and maple syrup, you’re going to be snackin’ on these all. day. long.