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    Date Night Mushroom Fettuccine

    Date Night Mushroom Fettuccine – elegant and luscious and FIVE INGREDIENT EASY.

    Firecracker Vegan Lettuce Wraps

    HELLO YUM. Firecracker Lettuce Wraps that are happily vegan – with crispy tofu bits, saucy brown rice noodles, and a creamy sesame sauce.

    Avocado Kale Caesar Salad + Sweet Potato Fries

    Avocado Kale Caesar Salad is a life-changer! Kale, avocado, and crunchy seeds drenched in a quick creamy avocado caesar dressing that can easily be made vegan, too. Toss some crispy sweet potato fries in are you are SET FOR LIFE.

    Buffalo Cauliflower Tacos with Avocado Crema

    OKAY THESE TACOS ARE SO GOOD. Buffalo Cauliflower Tacos with Avocado Crema!! Baked, not fried, and breaded in a two-ingredient batter. Crispy, tangy, fiery taco perfection.

    Kimchi Fried Rice

    Kimchi Fried Rice FTW! Cauliflower rice, frozen peas and carrots, fresh garlic and ginger, soy sauce, chili paste, a forkful of kimchi, and finished with a runny yolk waterfall.

    Vegetarian Swedish Meatballs

    Vegetarian Swedish Meatballs are FOR REAL! Meatballs made with wild rice and mushrooms, served with savory brown gravy. Easy and yummy!

    The Best Green Smoothie

    THE BEST GREEN SMOOTHIE! ♡ The best tasting, best textured green smoothie I’ve ever had. Five ingredients – peaches, mango, kale, almond milk, and ginger.

    Red Pepper Cashew Pasta with Roasted Cauliflower

    Red Pepper Cashew Pasta with Roasted Cauliflower. ♡ TOO GOOD TO EVEN BE TRUE. This sauce is a three-ingredient game-changer!

    5-Minute Sunshine Sauce

    Sunshine Sauce for the wintery win! I am obsessed with this liquid sunshiney gold. A few weeks ago, I shared on my Instagram stories that […]

    Spinach Queso with Crispy Jalapeños

    This recipe is sponsored by French’s Dippity Doo Dah – it’s spinach queso, friends! Spi-nach-que-soooo! This dip is topped with cilantro and lots of French’s® […]