Vegan

3 Ingredient Vegan Queso – SO delicious and creamy with no frills, no fuss, no hard-to-find ingredients! Just cashews, taco spices, and green chiles.

This vegan crunchwrap is INSANE! Stuff this bad boy with whatever you like – I made it with sofritas tofu and cashew queso – and wrap it up, fry, and devour! Favorite vegan recipe to date.

Couscous Summer Salad! Spiced couscous, juicy nectarines, crunchy cucumber, avocado, chickpeas, cherries, sweet corn, and mint. It’s sunshine in a bowl!

Nothing fancy to see here – just a healthy, delicious, vegan burrito bowl combo featuring spicy roasted cauliflower, pico de gallo, creamy refried black beans, rice, corn, avocado, and a good lime drench.

Walnut Chorizo Tacos with Pineapple Salsa! Spicy walnut/cauliflower “meat”, fresh guacamole, tangy slaw, and a homemade pineapple salsa. My favorite tacos!

Summer Quinoa Salads with Lemon Dill Dressing! Hello shrimp, quinoa, tomato, cucumber, feta – my favorite healthy meal prep!

Most yummy dressing ever!! This tangy cilantro vinaigrette comes together quick with just 5 ingredients!

HELLO YUM. Firecracker Lettuce Wraps that are happily vegan – with crispy tofu bits, saucy brown rice noodles, and a creamy sesame sauce.

OKAY THESE TACOS ARE SO GOOD. Buffalo Cauliflower Tacos with Avocado Crema!! Baked, not fried, and breaded in a two-ingredient batter. Crispy, tangy, fiery taco perfection.

Homemade Almond Butter Cups! rich and creamy, made with just 5 ingredients and no refined sugar.