Vegan

Oh my. This is fresh and pretty. How can a salad with soft pinks and light greens and the most cooling, refreshing flavors not make […]

Whoa! There it is, in all it’s shockingly green wonderfulness. If I just saw that picture and post title on someone else’s blog, I would […]

Hey. Lentils. I love them. I think we’ve talked about that. But I really do love them because they’re a really pretty brown color (ahem, […]

This creamy cauliflower sauce is a hit. Perfect for pasta, pizza, or anything else you might want to cover in white cauliflower creamy deliciousness. This. […]

There is no way to make this squash coconut curry sound as seriously delicious as it is. And yes, I know. I made curry again. […]

Well hi there! Did you know that I’m obsessed with cauliflower? And so is the rest of the food blog world, I think. It’s kind […]

It’s just better this way. To eat broccoli before losing myself in the upcoming chocolate caramel gooey intensity, it’s just better. Because that chocolate. Ohh. […]

Homemade curried veggie burgers are just… the best. Think: lightly spiced lentil-chickpea-carrot-brown-rice-cashew-curried patties, soft and textured with a lightly browned outside, brushed with olive oil […]

You know those awesomely long and totally overwhelming posts that have one million recipe links? This is not going to be one of them. This […]

I know, I know. I just made lentils, like, last week. Here’s what actually happened. This lentil dhal recipe happened accidentally while I was trying […]