Spring

Hi, friends. Let’s cut right to the chase. There are three types of colorful berries, a crumbly topping, a golden crust, and ultimately 3 sticks […]

It’s rare for me to make the same meal more than once in a month. Now that I blog, I am constantly being inspired to […]

I like to take nice pictures of vegetables. Then, I like to saute them in butter, put them on top of white, doughy crust and […]

Sometimes you just need something simple like this asparagus and pea saute. Of course, there are days when we need a little something cute. Other […]

St. Louis Park, Minnesota. Not exactly the place where you’d expect to find fresh, authentic Mexican food. But if you want to get as close as […]

Why are these little bite-sized nuggets of rolled, frosted, sweet bread called butterhorns? Good question. But in belated honor of Mother’s Day, I am sharing […]

My life right now is kind of like If You Give a Mouse a Cookie. …If you give Lindsay dessert hummus, she’s going to remember […]

Whoa. Hold the phone. This idea is either absolutely crazy, or a stroke of sheer brilliance. And I’m going with the latter. Ever since last […]

I almost called this easy dinner a salad, but to avoid the image of either a leafy, light, and unfilling meal, or a creamy mayonnaise-based […]

I’ve always been a cake person. Don’t get me wrong – I definitely eat both cake and ice cream.  But if given the choice, I […]