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    Spring

    The 4 Ingredient Green Smoothie

    This is the story of how I started loving dates. Not go-out-for-sushi-and-come-home-and-watch-reruns-of-the-Office-dates. <— love those too, though, and are we the only people that watch […]

    Chicken Bacon Avocado Salad with Roasted Asparagus

    Reporting live from vacay! And breaking news: as of our arrival yesterday, the beaches of North Carolina have re-invented my ideal vacation. Right now I’m […]

    Creamy Potato Kale Soup

    This soup be like yummaayyyy. You can expect to see many-a-more bowl o’ Creamy Potato Kale Soup around our house in the next 10 or […]

    Camote Tops (Camote Fritters)

    There they all, all purpley and wonderful. Today’s post is a throwback to when I said I was going to do a ten-week series on […]

    Spaghetti Marinara with Poached Eggs

    Mmk, so here’s the thing. Poached eggs on spaghetti with homemade tomato sauce issss basically the best thing ever. And I’ve been eating it all […]

    Green Mexican Rice with Corn

    It’s green magic! This week I found a treasure in my school mailbox –> a collection of recipes clipped out from a magazine with a […]

    Super Easy Coconut French Toast Bake

    This post is sponsored by King’s Hawaiian. Because yummy sweet bread makes Super Easy Coconut Baked French Toast a thing-o-beauty. Check out their first ever […]

    Spring Quinoa Salad with Honey Lemon Vinaigrette

    Freshy fresh in my mouth! Sometimes salads can be so so good. This week it was my birthday! Wait, did I already say that? I […]

    Creamy Poblano Mushrooms with Polenta

    Just go ahead and just laugh. I can take it. This is SUCH a weird looking recipe. I almost didn’t share it because I was […]

    Garlic Parmesan Chicken Lasagna Bake

    Garlic Parmesan Chicken Lasagna Bake? Layers of lasagna noodles, chicken, peas, creamy garlic Parmesan sauce – no cans, all real, totally yummy. This. I’ve made […]