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    SOS Series

    Roasted Corn and Fried Egg Tacos

    Elote-style fried egg bowls with a crispy, lacy-edged egg, corn, cotjia cheese, cilantro, pickled onions and sauce all piled onto rice and beans. Never fails.

    Chimichurri Shrimp with Tomatoes

    Saucy, punchy, and delightful Chimichurri Shrimp! Served with a tomato salad, a pile of hot steamy rice, and a dollop of creamy tzatziki.

    Creamy Baked Orzo with Meatballs

    Dinner is ready! Creamy baked orzo with bits of garlic butter peeking through, a luscious tomato-y base, and meatballs if you want. Silky, cozy, and a hit with everyone!

    Chicken Wontons in Spicy Chili Sauce

    Big, beautiful, bossy flavors ahead! Shiitake mushrooms and chicken wontons swim in a brothy flavor-filled sauce and get finished with a swirl of sesame oil and chili crisp on top. Yum!

    Chicken Teriyaki Burgers with Sesame Slaw

    These Chicken Teriyaki Burgers are amazingly simple while also being ridiculously delicious. Caramelized burgers that are fried up in minutes, a pile of sesame slaw on top, and a perfectly toasted bun. YUM.

    Kimchi Tuna Salad Wrap

    Creamy, crunchy, tangy! It’s a Kimchi Tuna Salad Wrap! Packed with tuna, kewpie mayo, kimchi, avocado, cucumbers, and a bit of chili crisp – all snuggled into a wrap. So, so good!

    Salmon Tacos with Mango Corn Salsa

    Super easy salmon tacos loaded with a mango, sweet corn, and cucumber salsa!

    Chili Garlic Pappardelle with Smashed Broccoli and Soft Eggs

    Slippery, spicy, bossy noodles with a minimal-ingredient sauce, topped with a pile of roasty smashed broccoli and a perfectly messy soft egg. Yes, please.

    Steph’s Chickpea Curry with Spinach and Rice

    Amazingly creamy, saucy chickpea curry served over rice with a dollop of chili crisp and a side of cucumber salad. Ready in 20 minutes!

    Miso Crunch Salad

    Shredded cabbage and kale, shrimp, avocado, cilantro and chili-flavored peanuts, and the perfect sweet miso dressing.