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    Garlic Spaghetti Squash with Herbs

    Me and spaghetti squash, sitting in a tree. This is exactly how I like to eat my veggies: tossed with sauteed garlic, toasted pine nuts, […]

    Cranberry Dark Chocolate Biscotti

    Just let me tell you something real quick. Whole wheat cranberry dark chocolate biscotti with flecks of orange zest, raw honey in place of sugar, […]

    Smoked Salmon Chowder

    You guys. Smoked salmon chowder. With smoked salmon, like the fish. The pink one. But it’s smoky and rustic and making me feel all moutainy […]

    Cinnamon Streusel Pumpkin Coffee Cake with Maple Glaze

    Halloooh! I’m still here! and so is this extra indulgent, feels like fall, crumb-heavy, spiced pumpkin coffee cake with a cinnamon streusel topping and a […]

    Asiago White Beans with Farro, Kale, and Tomatoes

    Good news: ONE POT and FIVE INGREDIENTS to yummmmmmy. This recipe — side note: can we still call it a recipe if it’s 5x easier […]

    Jalapeño Quinoa Corn Dip

    Everything jalapeño ALL ZE TIME. Let’s just state the obvious right now: I’m cooking from the basement. It’s weird. Last night I made pasta in […]

    Healthy Sea Salt Dark Chocolate Bars

    Hallo thare friends. No, sorry, I was talking to the healthy sea salt dark chocolate bars. Because a chocolate bar that is made with healthy […]

    Sticky Garlic Chicken and Broccoli

    You guysss. Today is a Totally Absolutely Completely Spicy Garlic Chicken and Broccoli Monday. These tender, juicy, flavor-pumpin’ chicken pieces are first baked to a […]

    Old Fashioned Whole Wheat Apple Pancakes

    Fluffy and satisfying, stuffed with apples and dusted with sugar. Is it possible to record someone saying that in a British accent and somehow make […]

    Inner Goddess Chocolate Truffles

    This is kind of the best chocolate healthy person life hack in the whole world. These naturally sweet whole food chocolate truffles are about to […]