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    Healthy

    Healthy Fettuccine Alfredo

    I’ve been making a mess lately. A mess that starts with slurpy delicious noodles and ends with creamy fettuccine alfredo sauce. I’m of the belief that […]

    An Edible Mosaic Cookbook Giveaway

    Raise your hand if you love Middle Eastern cookbooks! What’s that? You don’t have any Middle Eastern cookbooks? I didn’t either, actually, until I got […]

    Kabocha Squash Lentil Curry

    I am in love with kabocha squash. Did I tell you that already? It might have something to do with the fact that it’s the […]

    How to Cut and Peel a Kabocha Squash

    Today we’re going to do squash. Take it from its large, awkward natural state to a nice ready-to-cook state. This is not revolutionary, I know. […]

    Fall Favorites

    Do you know those times when you just wanna be with your mom? I do. And I got the best Halloween present ever this year. […]

    Honey Chicken Salad with Grapes and Feta

    WHY have I waited this long to make a chicken salad in the Philippines? Sometimes I’m really late to the game. And sometimes is like, […]

    How I Make Hummus

    This is how I make hummus. HOW TO MAKE OUR HUMMUS: Authentic hummus: love it, but that’s not exactly what I’m talking about here. This […]

    Brown Sugar Apple, Wheat Berry, & Yogurt Parfaits

    Normal people have hobbies like biking and scrapbooking and knitting. I have a hobby called loving pasta and dessert. And to offset that, I am […]

    Stir Fried Noodles with Shrimp and Vegetables {Filipino Pancit Canton}

    So I’ll just come right out and say it. One thing I have done a pretty bad job at in my new life here is […]

    Asian Chicken Salad with Sesame Chili Vinaigrette

    That one time I put Sesame Chili Vinaigrette on every food I ate ever? Best thing ever. But can I tell you what’s actually consuming […]