Gluten-Free

Roasted potatoes, cheese, black beans, tomatoes, avocado… Why didn’t I think of this sooner? Well, probably because I was feeding my nacho fix with the […]

Black bean risotto is the food of choice this week. Yes, I said week. It’s a little random, I know, but the inspiration for “Risotto […]

It’s the day after Thanksgiving. I woke up hungry (somehow that doesn’t seem right, considering all that I ate yesterday) and after exhausting all my […]

What a beautiful sight. At least, to me it is. Creamy, thick, slightly cheesy (ok, maybe really cheesy), and a tad spicy makes for a […]

Sugared Walnuts. I love Sugared Walnuts. Read: I love butter and brown sugar. Interestingly enough, it wasn’t until writing this post that I realized, whoops, […]