Gluten-Free

This Chopped Thai Salad. You guys. I could just cry. Today is The Day of New Things for me, and an overwhelmingly yummy Chopped Thai […]

A lot of people ask me where I learned to cook. Food blogs generate these types of Q’s, ya know? I never really have a […]

Just ate this. Five minutes ago. Can’t stop. So good. It’s Monday and it’s back to blog go-time! Today I’m being a vegetarian with this […]

This is the story of how I started loving dates. Not go-out-for-sushi-and-come-home-and-watch-reruns-of-the-Office-dates. <— love those too, though, and are we the only people that watch […]

Reporting live from vacay! And breaking news: as of our arrival yesterday, the beaches of North Carolina have re-invented my ideal vacation. Right now I’m […]

This soup be like yummaayyyy. You can expect to see many-a-more bowl o’ Creamy Potato Kale Soup around our house in the next 10 or […]

It’s green magic! This week I found a treasure in my school mailbox –> a collection of recipes clipped out from a magazine with a […]

Freshy fresh in my mouth! Sometimes salads can be so so good. This week it was my birthday! Wait, did I already say that? I […]

For my food self, this is a yummy yummy good good week. Mostly because I have a little collection of leftover containers holding what’s left […]

This post is sponsored by Smithfield Ham: provider of deliciously sweet glazed hams for all your springy Easter ham needs. Oh, yes. More on that […]