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    Dinner

    Garlic Tostones: Puerto Rican Fried Plantains with Rice and Beans

    Today I’m answering your Top Five Burning Questions about Garlic Tostones aka Puerto Rican Fried Plantains. Cause you wake up wondering about things like fried […]

    Simple San Marzano Pasta e Fagioli

    This is the story of how I bought 5 ingredients from Trader Joe’s and made one of my favorite dinners of all time. The story […]

    Chopped Brussels Sprouts Salad with Creamy Shallot Dressing

    So this is the part where you ask me if I’m just repeating recipes on you. And then I answer: ummm, lemme think. Yes. Okay, […]

    Butternut Squash & Mushroom Enchiladas with Tomatillo Sauce

    Hey, guess what? You’re coming for dinner. And I made you the Real Deal Dinner. As in corn tortillas stuffed with roasted peppers, butternut squash, […]

    Creamy Chicken Caesar Lasagna

    This post is sponsored by Marzetti® and Sway. My husband has a new favorite meal. It starts with Chicken Caesar and it ends with Lasagna, […]

    Creamy Corn Pudding with Crispy Onions and Herbs

    I’m going to talk to you about corn pudding. I am. But there’s so much else to say today. This life is some kinda crazy. […]

    Quick and Easy Pizza Bread

    Today I’m bringing one of my favorite Grandma recipes to the blog. I mean that literally this a real recipe, from my very real and […]

    Mexican Roasted Corn and Quinoa Stuffed Squash

    Return of the squash, part 100. You guys, I adore squash. How is it even a vegetable? It’s creamy. None of this watery crunchy vegetable […]

    Harvest Wild Rice Skillet

    Har-vest. Meaning (in my world) produce of the fall that makes you feel warm, fuzzy, and cozy, like crispy juicy apples and delicate buttery squash. […]

    Skinny Spaghetti and Meatballs

    This is my love language. Everything good (in this case: lean turkey veggie meatballs and smooth, tangy tomato sauce with fresh green herbs) tangled up […]