All Recipes

Three Cheese Baked Ziti that is bubbly and browned, extra creamy, extra saucy, and incredibly easy!

Instant Pot Buffalo Chicken Tacos! Buffalo broiled chicken covered with a limey slaw and a smothering of homemade ranch, all tucked into a charred tortilla.

Vegetarian Chili that’s “meaty” and satisfying – without all the meat! A hearty mixture of walnuts, mushrooms, and carrots as your base, with big flavors of onion, garlic, green chiles and spices.

Sesame Beef and Broccoli! Full of protein, green broccoli goodness, and sticky-sweet garlic and ginger flavor. Perfect at-home takeout!

Pork really is some sort of magical dinner secret weapon (ahem, uh, hello BACON). It can be shredded in tacos, seared in bowls, topped on casseroles, packed into meatballs – it can really do it all. Here are our favorite pork recipes!

Queso Chicken Chili! Creamy, spicy, and so easy. Made with roasted corn, jalapeño, and creamy Pepper Jack cheese. Super easy dinner!

Instant Pot Pot Roast! Rustic, delicious, and cozy to the max. Tender beef, onions, potatoes, garlic and herbs, mushrooms, and a perfectly luscious gravy.

Quick, easy, spicy, and seriously slurpable. Is there anything better than a big ol’ bowl of noodles? From ramen, to stir fry, to salads, to lettuce wraps, and more – these slurpable noodles are our happy place.

Lemon Pappardelle with Shrimp! Creamy, lemony, silky pasta piled high in a bowl with buttery shrimp and freshly cracked black pepper.

Kale – love it or hate it? We’re in the “Love It if It’s Cooked Right” camp, and these kale recipes do not disappoint. Crispy kale, dressing-drenched kale, wilted and creamy kale, shredded kale, and so much more. Get ready to fall in love!