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    Creamy Root Vegetable Stew

    What a beautiful sight. At least, to me it is. Creamy, thick, slightly cheesy (ok, maybe really cheesy), and a tad spicy makes for a […]

    Roasted Butternut Squash Risotto with Sugared Walnuts

    Sugared Walnuts. I love Sugared Walnuts. Read: I love butter and brown sugar. Interestingly enough, it wasn’t until writing this post that I realized, whoops, […]

    Pumpkin Pecan Cheesecake Parfaits

    Pumpkin Pecan Cheesecake Parfaits! The bad news is that it’s not exactly health food. The good news is that it’s tasty. Like, go ahead and […]

    Chili-Corn Casserole with Polenta

    What bonds people better than experiencing a bank robbery together? Many things, actually. Such as (annual) trips to the Wisconsin Dells. Late night movies and […]

    Tomato Ricotta Pasta with Broccoli

    Ricotta cheese is my new best friend. I have always made this combination of whole wheat pasta, tomato sauce, and broccoli as a fast and […]

    Scotchabrownies

    Imagine you’re at a social gathering where food is involved. Someone (probably my mom) has brought Scotcheroos.  And you know there’s inevitably going to be […]

    Zucchini Fritters & Goat Cheese Sauce

    This is the apron that my husband wore last night. It was a logical choice; it’s clearly the most masculine apron that I own. I […]

    Morning Grains

    I don’t consider myself a garage-saler. If there’s one thing that annoys me, it’s random and useless trinkets. Well, that might be a little dramatic. […]