5 Ingredients

Dear Sausage, Potatoes, Eggs, and Cheese and that bake into something magical, ♡♡♡♡♡♡♡♡♡♡♡♡♡. Friends, meet Six Ingredient Sausage Potato Pie. This beauty is sort of […]

You won’t even believe this right now: IT’S SNOWING. I’m sitting on the couch and looking out at the world of white as the sun […]

This post is about eggs and kale too, but really, it’s about the goat cheese. The creamy, tangy, soft and crumbly goat cheese. Do you […]

Me and spaghetti squash, sitting in a tree. This is exactly how I like to eat my veggies: tossed with sauteed garlic, toasted pine nuts, […]

Good news: ONE POT and FIVE INGREDIENTS to yummmmmmy. This recipe — side note: can we still call it a recipe if it’s 5x easier […]

But you guys. When I say simple, I really mean SIMPLE. This salty sweet glazed salmon is making me look all fancy and it can […]

Today’s green pasta party and $300 giveaway – woot woot! – is sponsored by Oliviers and Co., makers of olive oil, vinegar, and most importantly, […]

It’s like this: I ❤ Tex-Mex. I’ve always loved Mexican food (read: an excuse to douse food in salsa) and my food senses will always […]

And now I give you: Peanut Butter Banana “Ice Cream.” Yes, unbelievable trickery. This ice cream is defined as ice cream by me even though […]

Reporting live from vacay! And breaking news: as of our arrival yesterday, the beaches of North Carolina have re-invented my ideal vacation. Right now I’m […]