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    February Fun Series

    Reuben Casserole

    This Reuben Casserole is a classic sandwich-turned-casserole situation and you don’t want to miss it! Butter-soaked pumpernickel bread, pulls of Swiss cheese, tender corned beef, briney sauerkraut, and lots of homemade reuben sauce sauciness. Let’s dive in!

    Egg Waffles with Romesco and Goat Cheese

    Egg Waffles with Romesco and Goat Cheese! Light puffy scrambled eggs loaded with lots of cheese, veggies, bacon (if you want), romesco sauce, and any other toppings you can imagine.

    Beauty Show and Tell

    Today is all about BEAUTY! These are the fun products that you can find in my makeup drawer. Maybe you use some, too? Let’s share!

    Zaalouk Toasts with Burrata

    Zaalouk toast for all! Golden crisp sourdough toasts topped with a smoky eggplant and tomato mixture, plus creamy burrata and olive oil drizzles over it all.

    Instant Pot Spicy Short Rib Noodle Soup

    We’re making a stop in Noodle Town! This noodle-y wonder is packed with tender short ribs, bright sautéed spinach, sesame seeds, gingery broth, and noodles upon noodles.

    Favorite Browned Butter Chocolate Chip Cookies

    Browned butter and brown sugar caramelly goodness, crispy edges, barely thick and soft centers, and melty little puddles of chocolate chips.

    Cafe Latte Turtle Cake for Two

    Intensely rich chocolate cake with waterfalls of caramel and pecan jewels inspired by the delicious turtle cake from Cafe Latte. The perfect dessert for two! Or six! Or one!

    Coming Soon: The February Fun Series

    February is for all of the fun things, like cakes, slurpy noodle soups, sandwiches-turned-casseroles, and more. All aboard the fun train!