More

    Caramel Corn Bars

    Caramel corn bars with a marshmallow caramel corn topping, drizzled with chocolate.

    Hello, Caramel Corn Bars.

    With a little peanut butter thrown in for good measure.

    Drizzled with chocolate.

    Sitting on a fluffy marshmallow pillow.

    All carried by a chewy, melty chocolate chip cookie.

    Is this real life?

    Fortunately for you and I… yes. Unfortunately for my pencil skirt that I wore without knowing to take the X off the back…. yes.

    Is it also real life that I can eat more than three of these dessert monsters after a long day in the classroom? And then give myself a workout pass (pass meaning no thank you I’d rather not) because I’m too full?

    Whatever life that is, I’m stuck in it. Helppp.

    A quick thanks to Pillsbury for this killer dessert bar recipe. Also a quick shout out to Pillsbury for sabotaging my three day health kick. Remember that whole P90X thing? …Yeah, me neither.

    Caramel corn bars with a marshmallow caramel corn topping, drizzled with chocolate.

    Print

    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    A picture of <span class="fn">Caramel Corn Bars

    Caramel Corn Bars


    Description

    These caramel corn bars have a cookie base and a marshmallow caramel corn topping, drizzled with chocolate. So addicting!


    Ingredients


    Scale

    • 1 roll refrigerated chocolate chip cookies
    • 3 1/2 cups miniature marshmallows
    • 1 bag butter-flavor microwave popcorn, popped
    • 2/3 cup light corn syrup
    • 1/4 cup butter or margarine
    • 1 bag peanut butter chips
    • 1 cup semisweet chocolate chips


    Instructions

    1. Press cookie dough into the bottom of a square baking pan (8×8 or 9×9). Bake at 350 for about 15 minutes or until the surface looks dry and starts turning golden brown.
    2. Start melting corn syrup, butter, and peanut butter chips over medium heat.
    3. Once cookies have been removed, sprinkle marshmallows on top of cookie layer and put back in the oven for 5 minutes until they puff up.
    4. Add popcorn to warm, melted peanut butter mixture and stir until well combined. Press on top of marshmallow layer. Drizzle with melted chocolate chips. Cool for several hours before cutting and serving. (I found it helpful to put them in the fridge.)

    • Prep Time: 20 mins
    • Cook Time: 20 mins
    • Category: Dessert
    • Cuisine: American

    Keywords: caramel corn bars, caramel recipe, caramel and chocolate



    Recipe Card powered by Tasty Recipes logo

    Caramel corn and peanut butter and chocolate chip cookies and marshmallows. They’re calling your name. I recommend that you listen.

    Related Posts

    25 Cozy Soups and Stews

    The most popular soup and stew recipes — from creamy cozy soups to hearty stews packed with veggies and protein, these are the ones I come back to again and again!

    Teriyaki Tofu Bowls with Kimchi Mayo

    Bowls packed with teriyaki tofu that gets shredded and caramelized in a sweet and garlicky sauce! A fast and easy weeknight dinner that’s high in texture and flavor!

    Carrot Soup with Spiced Ground Beef and Pine Nuts

    Silky carrot soup topped with spiced ground beef and toasty pine nuts! Bright, savory, warming, all the best things!

    18 Cozy Crockpot Recipes

    Hearty soups, saucy pastas, big-flavor chilis, and tender shredded meats that basically make themselves. These cozy crockpot recipes deliver!

    House Favorite Chicken Parmesan

    Golden, cheesy, over-the-top crispy chicken parmesan! Homemade San Marzano tomato sauce, easy fried cutlets, and molten bubbly cheese.

    Miso Peanut Ramen Bowls

    A sweet and creamy savory broth ladled into bowls with noodles, crispy crumbled tofu, and fresh veg! These ramen bowls are SO GOOD.

    22 Easy Fall Recipes for Busy Nights

    Easy fall dinners that are cozy, simple, and totally doable for busy weeknights. Soups, curries, casseroles, and more!

    Single Serve Cottage Cheese Pancake

    A cottage cheese pancake with a souffle-like texture with a golden, buttery edge and fluffy rich insides. SO GOOD. And 15 grams of protein, too!